Groupon Hot Yoga


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We’ll buy out your gym contract!

NOT HAPPY AT YOUR CURRENT GYM? You have goals so you joined a gym, only to find out you joined the WRONG gym. You were a star the day you walked in and then you got lost in the shuffle. If you want a gym to call home…If you want a gym that has proven results, time and again, come see us at SISCOEGYM and we will buy-out your gym contract so you don’t lose out on achieving your goals! Come in to see us for the details…you won’t be sorry! 514-344-1269

Siscoe Gym Meet n Eat

Siscoe Gym Meet n Eat

Our Meet and Eat was a GREAT success last night…
capping off the evening was a MUCH anticipated weigh-in with Rochelle…
DOWN 104lbs! She ONLY started with us in April of this year!

GO ROCHELLE!

Siscoe Gym The girls n lucas

Siscoe Gym Rochelle down 104lbs!

Siscoe Gym Super-star girls

Siscoe Gym Chef Mike and Gary

Talapia Dish

Ok…This is DEElish!

Siscoe GYM Talpia dish

Siscoe GYM Talpia dish

Peel parsnip and dice. Place in a small pot and cover with milk
add 1 finely diced clove of garlic and 3 sprigs of Thyme.
Bring a boil then switch to simmer until it passes the fork test…easily poking through (approx 20-30 mins)

While that is happening, cut up broccoli and steam for 10 minutes.

Finely slice up 1/2 yellow pepper and set aside.

Take a 4 1/2 oz fillet of Talapia and season with Kosher salt and freshly ground pepper.

Finely Chop up;

Marjoram
Thyme
Fennel
and sprinkle over fish

Add lemon juice

Season both sides of the Talapia

In a pan add 1 Tsp Olive Oil
Add Talapia to the pan and cook for approx 2-3 mins each side.

Back to the Parsnip, drain the milk out BUT into a bowl,
get rid of the thyme sprigs and return the parsnip to the pot,
add kosher salt and ground pepper…add a VERY thin slice of butter and mash (or whip in a food blender)
add a little of the milk back to get a creamy texture..but just a little is needed.

Leave this mixture in the pot on simmer til you’re ready to serve.

Once done cooking the Talapia, remove from the pan but place them into another pan on simmer until you’re ready to serve.

Back in the same pan you fried the fish in, add the yellow peppers and the steamed broccoli with seasoning (salt n pepper).

Stir fry for approx 3 mins

Place a dollop of the parsnip on a plate and place the fillet of Talapia over the parsnip.
Add the peppers and broccoli on the side and ENJOY!

Massage…a new you

Siscoe Gym JT

4052 Jean Talon Ouest.

514-344-1269

Montreal H4P1V5
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Siscoe Gym CSL

5505 Ch. Cote St. Luc.

514-481-8188

Montreal, H3X 2C6
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Siscoe Gym Vieux Montreal

333 Place d'Youville

Montréal, QC H2Y 2B5

514-843-3333


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